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| Place of Origin | China |
| Brand Name | Herblink |
| Certification | ISO/Kosher |
| Model Number | FB-18 |
Products Description
| Product | Oolong Tea Powder |
| Appearance | Yellow powder |
| Water solubility | Easily soluble in water |
| Packaging | Drum, Aluminum Foil Bag |
| Grade | Food Grade |
| Shelf Life | 2 Years |
What is Instant Oolong Tea Powder?
Oolong tea, also known as green tea or semi-fermented tea, is a tea category with unique characteristics among several major tea categories in China. Oolong tea evolved from the Song Dynasty tribute tea dragon balls and phoenix cakes, and was created around 1725 (during the reign of Emperor Yongzheng of the Qing Dynasty). After tasting it, it leaves a lingering fragrance on the teeth and cheeks, and the aftertaste is sweet and fresh. Instant oolong tea is a type of instant tea powder. It is made from carefully selected fresh green tea buds, and is removed through high-tech technology to become the essence of each tea grain. It can be brewed and drunk immediately, and is light and easy to carry, making it a favorite of people who want to lose weight.
What is the function of Instant Oolong Tea Powder?
Antioxidant effect
Instant oolong tea powder is rich in tea polyphenols, which is a powerful antioxidant. The catechin compounds in tea polyphenols, such as epigallocatechin gallate (EGCG), can scavenge free radicals in the body, including superoxide anion free radicals, hydroxyl free radicals, etc. Free radicals can cause oxidative damage to human cells and cause a series of diseases, such as cardiovascular disease, cancer and neurodegenerative diseases. By scavenging free radicals, oolong tea powder can help maintain cell health and delay the aging process.
In addition, tea polyphenols can also inhibit lipid peroxidation. During the human metabolism, lipids are easily oxidized to produce peroxides, which can damage the structure and function of cell membranes. The tea polyphenols in oolong tea powder can prevent this oxidation reaction from occurring and protect the integrity of cell membranes.
Lipid regulation effect
The ingredients in oolong tea powder can affect the body's lipid metabolism. Ingredients such as tea polyphenols and theaflavins can reduce the cholesterol and triglyceride levels in the blood. They can inhibit the intestinal absorption of cholesterol, promote the excretion of cholesterol, and regulate the activity of enzymes related to lipid metabolism in the liver, such as inhibiting the activity of cholesterol synthase, thereby reducing the production of endogenous cholesterol.
For people with high blood lipids, drinking a moderate amount of drinks containing instant oolong tea powder can help improve blood lipid status, reduce the risk of atherosclerosis, and maintain the health of the cardiovascular system.
Refreshing effect
Promoting digestion
Oolong tea powder can stimulate the secretion of gastric juice. The ingredients in it can act on the receptors on the gastric mucosa, prompting the gastric glands to secrete gastric acid and pepsinogen. Gastric acid can activate pepsinogen to become pepsin, thereby helping to digest protein.
At the same time, oolong tea powder can also enhance gastroin
A: Free sample could be provided, and we have the inspection report issued by anauthoritative third-party testing agency
Q2: What's your MOQ?
A: For the high value product, our MOQ starts from 10g. For other low value product,our MOQ starts from 100g and 1kg.
Q3:OEM/ODM Available?
A:we can supply capsulestablets,sprays,granulations and variety specificationextract product.
Q4: How about delivery time?
A: After payment 3-5 work days.
Q5: How to make order&payment?
A: PI we will send to you. Or you can order via Alibaba trade assurance. (We canaccept payment by T/T,Western Union, Escrow, Paypal, L/C)
Q6: Do you provide after sales service?
A: 24*7 services is for you.
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