Papaya Extract Fruit And Vegetable Powder Food Grade

Papaya (Latin name: Pseudocydonia sinensis (Thouin) C. K. Schneid.), is a plant of the genus Papaya in the Rosaceae family. Because the fruit grows on a tree and looks like a melon, it is named Papaya.[1] The papaya tree is 5 to 10 meters high, and the bark falls off in flakes; the leaves are elliptic-ovate or elliptic-oblong, sparsely obovate.Slightly pilose, with glandular teeth; fruit oblong, dark yellow, woody, fragrant, short fruiting stem.It likes a warm environment and is not shade tolerant.Mainly distributed in Guangdong, Guangxi, Fujian, Yunnan, Taiwan, China and other places.The flowering period is April, and the fruit period is September to October. The fruit tastes astringent. It is boiled or dipped in sugar solution for consumption. It is used as medicine to relieve alcohol, remove phlegm, smooth Qi, and relieve dysentery.